“ In Boston I expect top notch lobster. The quantity was good but the quality was a slight miss. Dry bread and some chewy parts of lobster. Still a good spot on this side of town just not the best of the best. ”

“ Atmosphere: Local little fresh fish shop that has a restaurant in it as well. Service and food: The girl (I even asked her name and as soon as we left I completely forgot I feel terrible) was great! It's a little place on the corner of Dalby? They have paper menus with all sorts of options. There was 3 adults and 1 kid with us. We had clam chowder, lobster bisque, fried clam strips, fried fish, fries and onion rings. Oh and a lobster roll. It was all great! No complaints for any of it. We are in town and kept getting off our path to our hotel. So glad we found this place and with the reviews we figured it's got to the be first place in Boston (newton) that we eat lol. ”

“ I eat frequently here and always fresh fish . Lobster rolls, scallops all good. They had a Cajun tuna sandwich special .... Scallops was my belly yearning. Fried perfect and great lunch ”

“ No frills. Not fancy. Just a local seafood shop with super fresh fish and shrimp, reasonably priced. Dominic was friendly and knowledgeable, and provided great customer service. I came for the raw food but will be sure to try their prepared foods next time! ”

“ Fried, Steamed, Fresh or Frozen. Steamers is amazing. It has been 10+ years since I indulged in a lobster and steamers. Since my husband doesn't eat shellfish. I capitalized on his work trip and treated myself (it was my birthday too so double treat). TBH I have never ordered Steamers for myself. I got nervous immediately after I ordered. Are Steamers a general term? Am I going to get what I want? I go on to explain the size, color, and shape of the clam and he's like yeah I know.... Duh. Wow. For everyone here Steamers aka long neck clams. I also got a lobster (see above birthday treat). I had him steam them for me and took them home. The steamers were silk. Pure bliss. Smooth, creamy, fresh, little briny, NOT ONE PIECE OF SAND. It instantly brought me back to my youth summers in Cotuit. I realize not all little kids would eat a steamer but it was NBD for my family so I just went with it. The lobster was a beast. But delicious and sweet. In hind sight I might have asked him to crack the claws for me bc I had to get a hammer. The rest of body was easy enough to crack with my hands. Now I'm attaching a picture but don't judge that lobster by their shell. He had definitely seen some shit and sacrificed for me. And also I demolished the claw trying to get the meat out, not pretty but damn delicious. And I almost forgot!!! I've also had their fried clams before (several times). They are perfection. ”

“ Summer 2021 Experience Steamers closes early at 6pm on Saturdays and they're not open on Sundays, but it was for a summertime treat, so early dinner it is! I noticed that Steamers had been offering curbside pick up earlier this pandemic, so even though I no longer saw that note mentioned on their Yelp profile, I figured it wouldn't hurt to call and ask. And yes, they're still willing to accommodate their customers with curbside service. Nice! Also nice was the gentleman who answered the phone. He was friendly, and we were both polite and considerate of one another. He was also quite patient when I had trouble locating my credit card to pay for the order. Please note that the prices on their online menu is a bit out of date. He mentioned that they were working on a new website with current pricing, but he didn't mind quoting the prices to me. Fresh Maine Crabmeat Roll $20 plus sweet potato fries $1 Grilled Rainbow Trout Dinner $13.99 Served w/ Grilled Veggies, Rice Pilaf, Bread & Butter Grilled Sea Scallop Dinner $15.99 with double grilled vegetables I aimed to arrive at least 10 minutes before they close for my pick up, and made it with minutes to spare! I could see in through their window that there was a customer seated inside at one of their tables. I called them as instructed and they popped out the back and dropped the bag off in my trunk as I had requested. He even moved an item in my trunk to prop the bag up, which was appreciated since it was a paperbag with no way to hang it off the hook that was available in my trunk. My favorite was the crabmeat roll with the tender cool sweet chunks of crab. Somehow, even though the bread wasn't toasted or buttered or anything, there was a hint of butter from the roll that added to the experience. While the sweet potato fries were no longer hot, nor were they crispy after the commute home, they were still delicious. Best bang for a buck! They're $4 when ordered a la carte. The Grilled Sea Scallop Dinner came with 6 sea scallops to an order, which makes for a light meal that allows one to splurge (appetite-wise) on an accompaniment such as clam chowder. The rainbow trout was tender and tasty, but had some tiny bones to carefully pick out. The grilled veggies (red bell pepper, green bell pepper, zucchini, yellow squash, onions) retained a good firmness to the vegetable. ”